Vitamin E in Multivitamins

Considering that upwards of 60% of Americans have insufficient vitamin E levels, its inclusion in multivitamins is important for helping meet the recommended dietary intake of this vital nutrient. The main role of vitamin E in the body is to contribute to antioxidant defenses that help counteract the oxidative stress produced by biological processes. In addition, there are some early indications that vitamin E’s antioxidant qualities can also help reduce the risk of chronic health disorders such as cardiovascular complications, cognitive decline, and diabetes.

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Vitamin E is special but not wrinkle proof

Many people ask whether vitamin E will help prevent facial wrinkles in men and women. Actually there are no product recommendations for using vitamin E to prevent wrinkles caused by aging in adult men and women. However vitamin E is necessary and essential for human nutrition. It is a naturally occurring product belonging to the fat soluble vitamin group.

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The Critical Role of Vitamin E in Children’s Health

In 2010, the Panel on Dietetic Products, Nutrition and Allergies from the European Food Safety Authority (EFSA) approved a new health claim that vitamin E protects DNA (the genetic code that makes you, you!), proteins (that play a crucial role in all body processes) and fats (which play many important roles in the body) from damage in the general population and in infants and children up to three years of age [1][2]. Interestingly, dietary surveys in Brazil, Germany, Russia and the United States indicate that vitamin E intakes of many toddlers do not reach the recommended levels [3]. In a different study, vitamin E was also identified as one of the vitamins that tends to be low in children in a range of European countries [4]. What’s more, children aren’t the only ones to be low in vitamin E as this is a concern for the general population [5] and it can be assumed that vitamin E intake is insufficient in pregnant and lactating women as well.

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Asia Pacific Market to Outpace Others in Mixed Tocopherol Consumption

Mixed tocopherol, a potential source of vitamin E, is a vital part of human diet and offers significant health benefits. The increasing health consciousness across demographics, especially among geriatric population, coupled with the rising awareness related to health benefits of pharmaceutical supplements, has strongly stimulated the demand for mixed tocopherols for the general well-being.

In the recent few years, the market has witnessed significant demand for mixed tocopherol formulations to treat a wide range of diseases such as restless leg syndrome, Parkinson’s disease, Huntington’s chorea, and neurogenic problems. Several renowned health journals, such as the American Journal of Clinical Nutrition, have reiterated on the numerous benefits of alpha tocopherol supplements, notably in the reduction of bone fractures. These developments herald for a positive growth of the market in the coming years.

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The truth about superfoods and antioxidants

What can be pretty annoying are things which are extravagantly marketed despite the fact that they cannot possibly match depicted expectations. One such item is a fad called “clean eating” – this irritates me because the term implies that if we do not embrace the foods faddists suggest, then somehow we would be eating dirty rubbish instead.

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Research delivers insight into the Worldwide mixed tocopherol market forecasts to 2022

In order to enable an in-depth analysis, the global mixed tocopherols market is segmented based on types, end-use applications and geography. There are four types of tocopherols, namely, alpha tocopherol, beta tocopherol, gamma tocopherol and delta tocopherol.

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Geroprotectors developed using artificial intelligence to launch in Europe

To develop the first formulation for Life Extension scientists at Insilico Medicine developed a “signature of aging” for every tissue in the human body by comparing the gene expression in young and old tissue. Gene expression data is hugely variable, so the team needed to develop a set of tools to capture the minute changes that transpire during the aging process.

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Fat-soluble vitamins make antibiotics effective against the superbugs

Fat-soluble vitamins can make antibiotics effective against superbugs, so-named because they have become resistant to the drugs. This ‘super-charging’ effect has been discovered as a way to treat people with cystic fibrosis, a genetic condition that affects the lungs and digestive system, but it could be used as a new way to tackle superbugs.

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Newspaper interview explains the edible oils and cancer association

A well-respected professional, Dr. Kalyana Sundram, the new CEO of Malaysian Palm Oil Council (MPOC), has served on committees at the World Health Organization, Food and Agriculture Organization, and the International Union of Nutritional Sciences. He holds 21 palm oil-related patents and has published extensively on palm oil.

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Top 10 Benefits of Vitamin E for Hair and Skin

Vitamin E is a powerful, fat-soluble antioxidant that can rejuvenate your health as well as beauty. It encompasses a group of eight compounds that include both tocopherols and tocotrienols. It works as an immune booster, promotes good circulation, regulates blood sugar, keeps your heart healthy, prevents stroke-induced brain damage and protects against certain cancers. Here are the top 10 benefits of vitamin E for hair and skin…

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