Vitamin E to fight prostate cancer

NOT many people paid heed to tocotrienols 30 years ago, but of late, the scientific community just can’t seem to get enough of it. Just in the last five years alone, dozens of papers had been published on this lesser known form of vitamin E, which can actually exist in four forms, or isomers.

Read Full Article Here

Researchers Probe the Potential Health Benefits of Palm Oil

Neel Chowdhury

Palm oil has a pretty bad reputation. The product of this hard-shell red fruit, harvested primarily on plantations in Southeast Asia, is typically used as cheap cooking oil for fried foods like noodles and curry puffs. Indeed, by the time the palm oil is processed, much of its nutritional value is destroyed. And the fact that it can congeal at room temperature makes it even look extra artery clogging.

Read Full Article Here